Everyone is making coffee at home these days to save money, and this is one of the best coffees that will have you not only saving money, but liking it!
Dalgona coffee, also known as hand beaten, is a beverage originating from Korea made by whipping equal parts instant coffee, sugar, and hot water until it becomes creamy and then adding it to cold or hot milk.
I have an even easier recipe that cuts that time down! (If you watched my Video, I did a little fancy ring decoration with my caramel. This can be skipped if you are in a hurry. If not, get fancy and treat yourself!)
Nothing makes you feel more self deserving that treating yourself with a fancy and delicious coffee. Now you can make one that tastes just like you grabbed it from your local upscale coffee shop, but for pennies!
๐๐ก๐๐ญ ๐๐จ๐ฎ ๐๐๐๐:
2 teaspoons instant coffee
2-3 tablespoons water
2 tablespoons caramel syrup
1/2 cup milk
1/4 cup creamer
๐๐ก๐๐ญ ๐๐จ ๐๐จ:
- Add instant coffee to cup. (You can grab a set of 6 cute glasses with bamboo lids and straws by clicking here!)
- Add water to cup.
- Use Hand Held Frother to mix water and instant coffee until a creamy and frothy consistency.
- If desired use Frother to add rings to glass by dipping in caramel and making rings along the inside of the glass.
- Add ice.
- Add Milk (I use dairy alternative)
- Use the Frother and froth the Creamer.
- Add Creamer to top. (I also use a dairy alternative.)
- Top with caramel
Enjoy!
Feel free to mix it up! Experiment with flavors and syrups. Have fun!
If you try it, let me know what you think!